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Food Plant of the Future

Join Hixson, one of the leading design and engineering firms in North America, and its media partner, Food Engineering, for this webinar series that will look at several issues shaping the Food Plant of the Future including productivity improvements, managing costs, sustainability, and food safety.

 

Who should attend: Senior management and operations/engineering food and beverage plant personnel including but not limited to:

  • CEO and COO
  • Project Managers
  • Senior Engineer, VP of Engineering and Plant Engineer
  • Senior Operations Manager and VP of Operations
    Brought to you by
Hixson
Hixson, a design and engineering firm listed in the top 1% of firms in North America, specializes in building and production system projects for the food and beverage industries. Featuring 16 integrated, in-house technical disciplines, Hixson has been delivering insight, advocacy and intelligent project execution for its clients for more than 60 years.

Live Q&A with attendee-submitted questions will follow each Webinar. If you're busy on the day of the event, sign up anyway. You can play back the scheduled broadcast anytime you like.

     
View archived Food Plant of the Future webinars
     

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